Fruits: 120-130g, firm and smooth, thick pericarp, with an extended shelf life. Fruits harvested at the mature-green stage retain good taste during 30-40 days (storage at 1 – 4 Co).
Cultivation: on pickets – 80/35 cm, one stem with 6-8 clusters of 6-8 flowers each
Resistant to: Tm, V, F2
Yield: 8-10 t/decar for 60 days